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Truffles, Candies, and Confections: Techniques and Recipes for Candymaking
Author:
Carole Bloom
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| Truffles, Candies, and Confections: Techniques and Recipes for Candymaking |
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Find Truffles, Candies, and Confections: Techniques and Recipes for Candymaking in our books section.
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ISBN:
1580086217
Format:
Paperback
Price:
£ 17.99
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Publisher:
Ten Speed Press
Publication date:
2005-01-15
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Thursday, March 31, 2005
