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Animal Husbandry

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Organic Poultry
Horse Business Management
Cattle Ailments: Recognition and Treatment (TV Vet Book Series)
Russian Orloff Fowl (National Poultry Library)
Bred for Perfection: Shorthorn Cattle, Collies and Arabian Horses Since 1800 (Animals, History, Culture S.)
Tutira: The Story of a New Zealand Sheep Station
Horse Business Management
Quantitative Trait Loci Analysis in Animals
Human-livestock Interaction: Stockperson and the Productivity and Welfare of Intensively Farmed Animals
The Origins and Development of African Livestock: Archaeology, Genetics, Linguistics and Ethnography

A Guide to Raising Chickens
The Artificial Insemination and Embryo Transfer of Dairy and Beef Cattle: A Handbook and Laboratory Manual
Niche and Organic Chicken Products: Their Technology and Scientific Principles
Shepherdess: Notes from the Field
Manual of Pig Production in the Tropics
Calving the Cow and Care of the Calf
Animal Production in the Tropics
Understanding Modern Game
Modern Livestock and Poultry Production
Partridges and Francolins: Their Conservation, Breeding and Management

Gut Environment in Pigs
A Guide to Raising Llamas
Cows for the Smallholder (Land & Livestock Library)
Livestock Feeds and Feeding
Nutrition of Sows and Boars
Forage Conservation and Feeding
The Ostrich: Biology, Production and Health
The Calf: Management of Health v. 1
Energy and Protein Requirements of Ruminants
Forage Evaluation in Ruminant Nutrition

Top Book

Agricultural Zoology Reviews: v. 3 (Agricultural Zoology Reviews)

Author: , Gordon E. Russell

Agricultural Zoology Reviews: v. 3 (Agricultural Zoology Reviews)

Find Agricultural Zoology Reviews: v. 3 (Agricultural Zoology Reviews) in our books section.

ISBN:
0946707200
Format:
Hardcover
Price:
£ 75.00

Publisher:
Intercept Scientific, Medical and Technical Publications
Publication date:
1989-01-01

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