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Crop Production

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Food Climate and Carbon Dioxide: The Global Environment and World Food Production
Forage Conservation and Feeding
Food, Crop Pests, & the Environment
Nutritional Deficiencies and Toxicities in Crop Plants
Management and Control of Invertebrate Crop Pests
Compendium of Barley Diseases
Complete Guide to Pest Control
Sustainable Agricultural Systems
The Asian Vigna: Genus Vigna Subgenus Ceratotropis Genetic Resources
Grain Protectants (ACIAR Monographs)

Seeds of Choice: Making the Most of New Varieties for Small Farmers
Crops Residue Management (Advances in Soil Science S.)
Maize Seed Industries in Developing Countries
Diagnostic Techniques for Improving Crop Production
Genes in the Field: On Farm Conservation of Crop Diversity
Crop Improvement: Stress Tolerance
Sugarcane Biotechnology
Sugarcane Pathology: Fungal Diseases v. 1
Aromatic Rices
Cultivating Knowledge: Genetic Diversity, Farmer Experimentation and Crop Research

Growing Diversity: Genetic Resources and Local Food Security
Sorghum Tissue Culture and Transformation
Intercropping and the Scientific Basis of Traditional Agriculture (Studies in Indigenous Knowledge & Development S.)
Biological and Cultural Diversity: Role of Indigenous Agricultural Experimentation in Development (IT Studies in Indigenous Knowledge & Development Series.)
Cultivating Knowledge: Genetic Diversity, Farmer Experimentation and Crop Research
Herbal Harvest: Commercial Organic Production of Quality Dried Herbs
Simulation of Ecophysiological Processes of Growth in Several Annual Crops (Simulation Monographs)
A Colour Atlas of Postharvest Disorders of Fruits and Vegetables: General Introduction and Fruits v. 1
Evolution of Crop Plants
Colour Handbook of Pests, Diseases and Disorders of Potatoes

Top Book

Plant Breeding Reviews: v. 4

Author: , Jules Janick

Plant Breeding Reviews: v. 4

Find Plant Breeding Reviews: v. 4 in our books section.

ISBN:
0870555286
Format:
Hardcover
Price:
£ 45.00

Publisher:
Prentice-Hall
Publication date:
1986-04-15

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