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Microbiological Analysis of Food and Water: Guidelines for Quality Assurance
Author:
N.F. Lightfoot
, E.A. Maier
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| Microbiological Analysis of Food and Water: Guidelines for Quality Assurance |
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Find Microbiological Analysis of Food and Water: Guidelines for Quality Assurance in our books section.
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ISBN:
0444829113
Format:
Hardcover
Price:
£ 154.50
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Publisher:
Elsevier
Publication date:
1998-04-22
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Thursday, March 31, 2005
